Honey Oatmeal Cookies:

• • Ingredients:
    • 1/2 cup butter, softened
    • 1/2 cup honey
    • 1 egg
    • 1 teaspoon vanilla extract
    • 1 cup all-purpose flour
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1/2 teaspoon ground cinnamon
    • 1 1/2 cups rolled oats
  • Instructions:
    1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
    2. In a mixing bowl, cream together the softened butter and honey until smooth.
    3. Beat in the egg and vanilla extract until well combined.
    4. In a separate bowl, whisk together the flour, baking soda, salt, and ground cinnamon.
    5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
    6. Stir in the rolled oats until evenly distributed.
    7. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
    8. Bake for 10-12 minutes or until the edges are golden brown.
    9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy these delicious recipes featuring honey!

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